The Challenges 
 
You will be responsible for all phases of nutrition care including nutrition assessment, diagnosis of dietary / nutritional problems, prescription of appropriate dietary treatment and nutrition care plan, monitoring and counselling of patients in a variety of settings. You will provide education to patients and their family members or caregivers on nutrition and dietary requirement to increase awareness between nutrition and health/disease prevention. You will also participate in community and public education and activities to promote healthy food choices and nutritional well being. You can also expect to contribute towards continuous quality improvement in the department and provide guidance to trainees and students.
 
The Requirements

• Degree
• Registered with the relevant governing body of that profession, if applicable
• Team player, possess good interpersonal and communication skills
• Patient focus, genuine desire to make a difference
• Demonstrate and articulate sound clinical knowledge and reasoning, critical thinking, judgment and decision making in the provision of care
• Passionate about building a healthcare career, inspired to move ahead with challenges, possess a ‘can-do’ attitude, able to thrive in fast paced environment.